Crab Roll Ups
Warm, delicious bites of cheesy crab in a yummy wrapper.
Crab appetizer, Crab Roll Ups, Crab;
Recipe Idea Shop/Lois Carter Crawford provided by Leslie Manke
can Lump Crab Meat
(cheap gummy stuff is the best)
White Sesame Seeds
Melt the cheese and half the butter.
Stir until well combined.
Add drained crab.
Trim the crusts off the bread and roll with a rolling pin until paper thin.
Spread crab mixture on bread and roll up like a jelly roll.
Refrigerate for at least one hour.
Melt the remaining butter.
Cut each roll into 4 pieces.
Dip each piece in the melted butter and then roll it in the sesame seeds.
Broil slowly on each side until the seeds are toasted and the roll-ups are warmed through. (Watch carefully so they don't burn.)
Crab Roll Ups https://recipeideashop.com/?p=4488 December 21, 2019