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5
from 1 vote
Don's Famous Favorite Pecan Pie Recipe
This is a simple, scrumptious pecan pie recipe.
Prep Time
15
minutes
mins
Cook Time
1
hour
hr
Total Time
1
hour
hr
15
minutes
mins
Course:
Dessert, Pie
Cuisine:
American
Servings:
8
Calories:
476
kcal
Author:
Lois Carter Crawford
Ingredients
1
cup
sugar
1
cup
Karo syrup
1
cup
chopped pecan
2
eggs
4
tablespoons
butter
¼
teaspoon
salt
1
unbaked pie crust
Instructions
Cream butter, sugar and egg.
Add salt, syrup and chopped nuts. Mix well.
Bake in a raw pie crust for one hour (or until the pie is well set) at 300F degrees.
Nutrition
Calories:
476
kcal
|
Carbohydrates:
70
g
|
Protein:
4
g
|
Fat:
22
g
|
Saturated Fat:
7
g
|
Polyunsaturated Fat:
4
g
|
Monounsaturated Fat:
10
g
|
Trans Fat:
0.2
g
|
Cholesterol:
62
mg
|
Sodium:
249
mg
|
Potassium:
96
mg
|
Fiber:
2
g
|
Sugar:
58
g
|
Vitamin A:
250
IU
|
Vitamin C:
0.1
mg
|
Calcium:
28
mg
|
Iron:
1
mg