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how to make cheesy spaghetti the easy way
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Cheesy Spaghetti - Spaghetti Noodles Mixed With Rotel Cheese Dip

This dish is chicken spaghetti without the chicken. Mix spaghetti noodles with cheese dip.
Prep Time5 minutes
Cook Time10 minutes
Course: dinner, Entree, main dish, Side Dish
Cuisine: American
Keyword: Angel Hair Pasta, Rotel, Velveeta
Servings: 1 servings

Ingredients

  • 1 can Rotel
  • 1 pound Velveeta Cheese sliced
  • 2 ounces Angel Hair Pasta

Instructions

Make The Cheese Dip

  • Add sliced Velveeta to microwave safe bowl.
  • Microwave the cheese and Rotel mixture in 1-2 minute increments, stir thouroughly after each.
  • Continue until the cheese is melted and the ingredients are mixed well.

Cook The Noodles

  • Bring a medium size pan of water to a boil.
  • Add a teaspoon of salt to the water.
  • Add Angel Hair Pasta or your favorite type of pasta to the boing water and cook until Aldente.
  • Strain water from pasta and add cheese dip to taste, stir thouroughly. Serve.
  • Recipe can be adjusted to serve 6-8 people. Just cook more pasta.!

Notes

The cheese dip recipe should make enough for 6 to 8 servings of cheesy spaghetti, considering 2-3 ounces of pasta per person.
 

Nutrition

Serving: 1cup