Chow Mein Noodle Haystacks With Peanuts, Chocolate, and Peanut Butter
Ingredients
1lb.Chocolate Flavored Almond Bark8 squares
1cupPeanut Butter
1canChow Mein Noodles
1 ½cupsSalted Dry Roasted Peanuts
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Instructions
Melt almond bark in the microwave int 30 second increments. Stir between increments. It should take about 2 minutes to melt depending on your microwave.
Add peanut butter and mix well.
Stir in chow mein noodles and peanuts.
Drop by spoonful onto parchment paper or a greased cookie sheet.
Let cool and store in an airtight container.
Notes
Notes
You want to cover the nuts and noodles entirely with the chocolate peanut butter mixture. You should be able to do that with the ingredient amounts listed. You can always add extra peanuts and noodles if the mixture seems thin. There is no way you can mess up this recipe.
Variations
Use a mix of peanuts, chow mein noodles, and mini marshmallows or peanuts and marshmallows only. Just adjust the added ingredients as needed. Vary the amount of peanut butter in the recipe, or use crunchy peanut butter instead of creamy.