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Recipe Idea Shop » Entrees

Crockpot Maple Baked Beans

Published: Jul 13, 2018 · Modified: Dec 14, 2022 by Lois · This post may contain affiliate links.

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Crockpot Maple Baked Beans. Use your slow cooker to make these amazing beans.

Crockpot Maple Baked Beans. Just sauté the onion and dump everything in the slow cooker on low for 4-6 hours.

Crockpot Maple Baked Beans. Just saute the onion and dump everything in the slow cooker on low for 4-6 hours.

Crockpot Maple Baked Beans

Hi. It's Lois in the kitchen at Recipe Idea Shop, telling you about Crockpot Maple Baked Beans. July is National Baked Beans Month. But there's no need to heat up the kitchen to make excellent baked beans. Just use your slow cooker for the intense flavors of baked beans.

Southern Style Baked Beans

I couldn't find Momma Betty's (Don's mom's) baked beans recipe (and you know that Southern woman had a good one!) and Don's handwritten recipe didn't excite me. This recipe was inspired by Robin Robertson's version found in Fresh from the Vegetarian Slow Cooker. I found a ham bone in my freezer yesterday, so I added it to the pot.

Doesn't Need Molasses

Yowza! The Crockpot Maple Baked Beans turned out great. When Don saw what was cooking, he asked, "Did you add some molasses?" He was surprised that the recipe didn't call for molasses, but when he took a bite, he said, "Mmmmmmm. These are good!"

TOOLS FOR A WELL-EQUIPPED KITCHEN

Every kitchen should have the very best tools you can afford. At the least, buy yourself a good set of pans, a slow cooker, an Instant Pot, measuring cups and spoons, and the best set of chef's knives you can afford. Also, be sure to get a full sized food processor and a mini food processor. These tools are essential for any well-equipped kitchen!

Crockpot Maple Baked Beans

Crockpot Maple Baked Beans Recipe

Lois
Such good flavor in these slow cooker maple baked beans!
5 from 1 vote
Print Recipe Pin Recipe Save Recipe Saved!
Prep Time 10 minutes mins
Cook Time 6 hours hrs
Total Time 6 hours hrs 10 minutes mins
Course Main Course, Side Dish
Cuisine American
Servings 8
Calories 93 kcal

Ingredients
  

  • 1 medium onion (chopped)
  • 2 tablespoons canola oil
  • 3 15 oz cans white beans—northern are good (drained and rinsed)
  • ½ cup maple syrup
  • 1 teaspoon dry mustard
  • ½ teaspoon salt
  • ¼ teaspoon freshly ground black pepper
  • 1 6-ounce can tomato paste
  • 1 ¼ cup water

Instructions
 

  • In a medium saucepan, heat the oil and then sauté the onions until transparent, about 5 minutes.
  • Transfer the onions to a 6-quart slow cooker (crockpot).
  • Add the beans, syrup, mustard, salt, pepper, tomato paste and water.
  • Gently stir to combine.
  • Add the ham bone.
  • Cover pot and cook on low for 6 hours.

Nutrition

Calories: 93kcalCarbohydrates: 15gProtein: 0.3gFat: 4gSaturated Fat: 0.3gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.01gSodium: 151mgPotassium: 71mgFiber: 0.3gSugar: 13gVitamin A: 3IUVitamin C: 1mgCalcium: 28mgIron: 0.1mg
Tried this recipe?Let us know how it was!

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I'm Adriana and I LOVE cooking. I especially enjoy sharing my food with family and friends and seeing the delight in their eyes as they eat food they didn’t think they’d like.
 
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