Pizza Dough Cheese Breadsticks With Garlic And Oregano

Crispy edges, two kinds of cheese, garlic, and oregano make these easy cheesy breadsticks recipe a crowd-pleaser perfect for snacks, sides, or parties.

Let's face it-there is nothing like cheesy breadsticks to satisfy that comfort food craving.

Need a game day snack, quick party food or weekend indulgence? These ultra-easy cheese breadsticks are perfect.

Buttery, flavorful, and ready in no time. It's a foolproof recipe everyone loves.

WHY YOU WILL LOVE THESE CHEESY BREADSTICKS

• Quick & Easy: Minimal ingredients and simple steps mean you can have fresh, cheesy breadsticks on the table in no time.
• Crowd-Pleaser: Gooey cheese, buttery crust—what’s not to love? Perfect for kids, parties, or game nights.
• Versatile: Serve as a snack, appetizer, or side dish with soups, salads, or pasta.
• Customizable: Easily add your favorite herbs, spices, or dipping sauces to make it your own.
• Comfort Food Fix: Warm, melty, and satisfying—these breadsticks always hit the spot.

For even more easy appetizers, check out my bacon wrapped pickles or my deep fried cauliflower nuggets.

Ingredients for Pizza Dough Cheese Breadsticks: 

• 1 pound pizza dough 
• 2 tablespoons butter, melted 
• 1 teaspoon garlic powder 
• 2 cups mozzarella cheese 
• ⅓ cup grated parmesan cheese 
• 1 teaspoon dried basil 
• ¼ teaspoon dried oregano 
• ½ teaspoon salt 

Topping 

• Chopped fresh parsley 

Kitchen Tools

• Sheet Pan or pizza pan
• Mixing Bowls

HOW TO MAKE CHEESY PIZZA DOUGH BREADSTICKS: 

1. Preheat the oven to 350 degrees Fahrenheit and prepare a pizza pan. 

2. Unroll the refrigerated pizza dough and place on the pizza pan, making sure it is a large rectangle. 

3. Melt the butter and mix with the garlic powder. Pour over the dough and spread evenly with a brush or spoon. 

4. Add the mozzarella cheese all over the dough, coating every inch. 

5. Then coat with a layer of parmesan cheese. 

6. Mix the basil, oregano, and salt together, then sprinkle on top of the cheeses. 

7. Bake in the oven for 22-25 minutes or until everything is completely melted and the edges of the cheese are lightly browned. 

8. Remove from the oven. Brush the cheese bread with more butter and sprinkle with the chopped parsley. 

9. Cut and enjoy! 

Serve with marinara sauce or your favorite dipping sauce. Look at all of that cheesy goodness! Enjoy your cheesy bread!

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