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Recipe Idea Shop » Breakfast

Light Fluffy Gluten Free Waffles

Published: Aug 24, 2021 · Modified: Jan 23, 2023 by Lois · This post may contain affiliate links.

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Light Fluffy Gluten Free Waffles are amazing. They are gluten free and dairy free (optional). This recipe is definitely my favorite waffle recipe. So yum!

Light Fluffy Gluten Free Waffles are scrumptious.

Light Fluffy Gluten Free Waffles are scrumptious. Beautiful plate by Elizabeth Krome.

Light Fluffy Gluten Free Waffles are amazing and gluten free.

Did you know that waffles are so special there are two special days for them: International Waffle Day is March 25 and August 24 is National Waffle Day? We celebrated early and had these Light Fluffy Gluten Free Waffles for breakfast yesterday. I made a double batch and froze the leftovers. They are easy to reheat in our toaster oven. I love to keep some in the freezer. If you cannot tolerate butter, I suggest you substitute coconut oil. It works great and leaves just a hint of coconut flavor. Try them. These Light and Fluffy Gluten-free Waffles are awesome. Better than any waffles I have eaten.

How to Tell if It's Gluten Free

If you are celiac or very sensitive to gluten, then you should make sure all your ingredients say "gluten free." That will assure that there is no cross-contamination of gluten in your ingredients. In addition, read every label to make sure none of the other allergens are present in your ingredients. This works for just about anything you are allergic or sensitive to. Be careful and don't assume a product doesn't include one of your problem foods. For instance, regular iodized salt generally contains corn because cornstarch is used as a caking agent.

What You Need

For this recipe, you will need measuring cups and spoons, a big bowl, an electric mixer, and a waffle maker.

I make mine on a double waffle maker, similar to the commercial waffle makers in hotels. I absolutely love it. It's so easy to use. Heat it up. When it beeps, it's ready for the batter. Pour the batter in the center, measured in the cup that comes with it. Close the lid and turn it over as instructed. When it beeps, it's done. Perfectly. If you don't have one, I highly recommend you get the one I have, this Double Belgian Waffle Maker (affiliate link).

Delicious, Light Fluffy Gluten Free Waffles. These are so good, no one will be able to tell they are gluten free.

Light Fluffy Gluten Free Waffles Recipe

Adriana
These are the best Gluten-Free Waffles ever! The texture is perfect, and they are very light and fluffy.
5 from 2 votes
Print Recipe Pin Recipe
Prep Time 15 mins
Cook Time 7 mins
Total Time 22 mins
Course Breakfast
Cuisine American, Gluten Free
Servings 6
Calories 318 kcal

Ingredients
  

  • 1¾ cups Gluten-Free Flour Blend
  • 1 tablespoon baking powder
  • ¼ teaspoon Xanthan Gum
  • ½ teaspoon salt
  • 2 eggs separated
  • 1¾ cups milk or almond milk
  • 1 teaspoon vanilla extract
  • 8 tablespoons unsalted butter melted

Instructions
 

  • Mix all the dry ingredients in a bowl.
  • In another bowl mix the yolks, milk, vanilla and melted butter.
  • Pour the liquid mixture into the dry mixture and stir to thoroughly combine.
  • Whip the egg whites until stiff.
  • Fold the egg whites into the batter and mix gently.
  • Cook the waffles according to your waffle iron's instructions. 

Nutrition

Calories: 318kcalCarbohydrates: 30gProtein: 8gFat: 20gSaturated Fat: 11gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gTrans Fat: 1gCholesterol: 103mgSodium: 459mgPotassium: 133mgFiber: 4gSugar: 5gVitamin A: 661IUCalcium: 241mgIron: 2mg
Tried this recipe?Let us know how it was!

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Comments

  1. Jo Ann

    August 12, 2022 at 10:11 pm

    5 stars
    These are the best waffles I've ever eaten. I make a batch of minis and freeze them. I do have a question regarding using the toaster to heat them. They contain a generous amount of butter. Will that damage my toaster in the long run?

    Reply
    • Lois

      August 13, 2022 at 8:33 am

      I have never seen any damage in my toaster oven. I’m not sure how it would word in a regular toaster but probably the same.

      Reply

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I'm Adriana and I LOVE cooking. I especially enjoy sharing my food with family and friends and seeing the delight in their eyes as they eat food they didn’t think they’d like.
 
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