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    Recipe Idea Shop » Recipes » Appetizers

    Cucumber Tomato And Onion Salsa With Jalapenos

    by Kathy Owen · "As an Amazon Associate, I earn from qualifying purchases"

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    My cucumber salsa is super tasty because it includes, onions, tomatoes, and jalapenos! Eat it with chips, as a salad, or with beans. I love beans with a topping of salsa. Yum. This is a terrific way to use all those fresh cucumbers and tomatoes from your garden or the local farmers market.

    Cucumber Salsa with Fresh Tomatoes and Onions 

    Not only is this salsa good for you, but it is also very easy and quick to make. Luckily, in the U.S., we can get fresh tomatoes and cucumbers all year in our grocery stores. That means you will have access to the ingredients for this salsa anytime you want to make it. 

    Cucumber Salsa with Tomatoes and Onions

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    What You Need

    For this recipe, you only need a knife, a cutting board, measuring cups and spoons, and a bowl for mixing. But if you don't already have fun serving dishes, get yourself a good salsa plate and bowl or a little white bowl (affiliate links) to serve this salsa!

    Of course, if you want to make it easy on yourself, find the best food processor for salsa here.

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    Cucumber Salsa with Tomatoes and Onions

    Cucumber Tomato And Onion Salsa With Jalapenos

    A light and easy salsa. 10 minutes and you are eating it. And it tastes even better the next day.

    Author: Recipe Idea Shop

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    Prep : 10 minutes mins
    Total Time: 10 minutes mins
    Course : Appetizer
    Cuisine : American
    Servings : 8

    Ingredients
     

    • 1 medium cucumber About 2 cups diced
    • 1 medium tomato About 1 cup diced or chopped
    • ½ small onion About ¼ cup chopped
    • ½ cup chopped fresh parsley or cilantro
    • ¼ to ½ teaspoon diced jarred jalapenos (optional)
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    Instructions
     

    • Toss all the ingredients in a bowl, mix and eat!

    Nutrition (may vary depending on ingredients and amounts used)

    Calories: 9kcal | Carbohydrates: 2g | Protein: 0.4g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.02g | Sodium: 4mg | Potassium: 98mg | Fiber: 1g | Sugar: 1g | Vitamin A: 464IU | Vitamin C: 8mg | Calcium: 11mg | Iron: 0.3mg
    Like this recipe?We Have More Here!

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    About Kathy Owen

    Kathy acquired the blog, Recipe Idea Shop in 2024. She was raised on a farm in Arkansas where having a big garden and good food to eat was the norm. She shares recipes for homemade comfort food and new trending dishes.

    5 from 1 vote (1 rating without comment)

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