Recipe Idea: Cooking with Popular Herbs
Don here. Lois and I found this in the Richmond Times Dispatch newspaper—we think—some years ago. It is a handy guide to what types of herbs you can use in various foods. We put it in as a photo, so it may be a bit hard to read. If it is too small to read, depress your Control key plus the + key and it will increase the size of the page for you (it is a zoom function on a PC computer). You can do this multiple times and it will zoom in for you a little bit each time. To return to normal, hit the control key plus the – (minus or hyphen) key.