RECIPE IDEA: Gluten Free Cookie Crumble Fruit Parfait
Hi. It’s Lois at Recipe Idea Shop, telling you about a serendipity dessert, Gluten Free Cookie Crumble Fruit Parfait. After I made the Gluten Free Coconut Cream Pie last week, I realized I didn’t have the Gluten Free Shortbread Cookies recipe posted on our site, so I decided to make some.
But I put the bar cookies in a pan that was too big for the recipe and they were too thin to cut and easily remove from the pan. When I took them out, I saw they were too crumbly. Not being one to waste a good cookie, I crumbled them and put them with fresh fruit and whipped cream.
The result? Gluten Free Cookie Crumble Fruit Parfait! It was so good. And the cookies only have three ingredients. Gluten free and so delicious. I’ll have some for lunch soon. And I’ll make another proper batch of Gluten Free Shortbread Cookies soon.
What do you think? Does it look worth eating? It was so scrumptious!
Read on for recipe and nutrition…