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Oven Browned Potatoes

By Lois Leave a Comment

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Oven Browned Potatoes satisfy so many cravings. They are crispy on one side, soft on the inside and super flavorful. A simple dish that takes 10 minutes to prep and 30-40 minutes in the oven. Sit back and relax while they bake.

Oven Browned Potatoes, simple goodness.

Oven Browned Potatoes, simple goodness.

Oven Browned Potatoes

Hi. It’s Lois in the kitchen with an idea for supper. Oven Browned Potatoes, one of my favorite ways to make potatoes, is so simple. Crunchy on the outside; soft on the inside. A bit like French fries, but more softness on the inside. And certainly healthier for you than French fries. Another Easy Peasy recipe that allows you to pop it in the oven and relax until your meal is ready. Everyone will love them.

Serve them with Breaded Baked Pork Chops, Swedish Meatloaf, Easy Lemon Chicken, anything!

How About a Fun Apron?

I’m one of those cooks who always wears an apron. I’m a messy gal. These are kinda fun, doncha think?

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Buy it on Amazon today.

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Buy it on Amazon today.

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Check out the recipe…

Spread the oil and spices over the baking pan. Cut the potatoes in half.

Spread the oil and spices over the baking pan. Cut the potatoes in half.

Oven Browned Potatoes, ready for the oven.

Oven Browned Potatoes, ready for the oven.

Oven Browned Potatoes, simple goodness.

Oven Browned Potatoes, ready to eat.

Oven Browned Potatoes Recipe

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Oven Browned Potatoes

Crispy on the outside, soft and delicious on the inside. Simple recipe. 5 minutes prep. 40 minutes bake. Eat.

Course potatoes, Vegetables
Cuisine American
Keyword Oven Browned Potatoes
Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings 4
Author Lois Carter Crawford/Recipe Idea Shop

Ingredients

  • 8 Small Potatoes red or white, quartered or halved, depending on size
  • 2 Tablespoons Olive Oil
  • 1 teaspoon Seasoning Salt
  • 1/2 teaspoon Thyme
  • 1/4 teaspoon Pepper

Instructions

Option 1

  1. Peeling the potatoes is not required, but you can do it if you like. Little red potatoes work perfectly simply washed and cut in half.

  2. Toss the potatoes in the olive oil and spices OR spread the oil and spices evenly over a baking dish.

  3. Place the potatoes, cut side down, in a single layer in a glass baking dish.

    Place the potatoes cut-side down in the baking dish on top of the oil and spices.
  4. Bake at 350F degrees for about 45 minutes until a fork goes in easily and the potatoes are browned.
    Oven Browned Potatoes, simple goodness.

Option 2: For Faster Cooking

  1. Another way to do it is to cut the potatoes in half and parboil them for 8-10 minutes in water, or microwave them for 3 minutes.

  2. Drain them and then toss them in a bowl with the oil and spices.
  3. Place them cut-side down on a cooking sheet.
  4. Bake them for 30 minutes at 375F degrees until tender and browned.

https://recipeideashop.com/oven-browned-potatoes

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    Oven Browned Potatoes Nutrition Information

    Oven Browned Potatoes Nutrition Label. Each serving is 2 small potatoes (or 4 halves).

    Oven Browned Potatoes Nutrition Label. Each serving is 2 small potatoes (or 4 halves).

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    Oven Browned Potatoes are one of the easiest potatoes to make. Wash, cut, oil, bake. Yum. #ovenbrownedpotatoes, #recipeideashop

    Oven Browned Potatoes are one of the easiest potatoes to make. Wash, cut, oil, bake. Yum. #ovenbrownedpotatoes, #recipeideashop

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    Filed Under: Gluten Free, Potatoes, Vegetables Tagged With: baked chicken, chicken, kale, Potatoes

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